Prep time: 20 minutes | Cook time: 20 minutes | Serves: 2 These are quick, easy, and fattening—guaranteed to cheer anyone up from the lowest of lows. Light, fluffy biscuits, whipped cream, and fresh strawberries are a no-brainer. Ingredients 1 cup all-purpose flour ½ tablespoon baking powder ½ teaspoon sea salt 2 tablespoons vegan butter,…
Looking for something to do with jackfruit that doesn’t involve BBQ? Behold, these spicy habanero fajitas, perfect for whipping up for family, friends, or date night. Habanero Jackfruit Fajitas Prep time: 10 minutes | Cook time: 30 minutes | Serves 2 to 4 | GF JACKFRUIT 2 tablespoons grapeseed or safflower oil 1 (20-ounce) canned…
With this vegan recipe, I wanted to combine textures and flavors: the soft, almost creamy texture of cooked cauliflower, the deep, pungent flavor of the fermented miso, and the spicy kick of sriracha, or as I call it, rooster sauce. I created this dish for one of my private clients, and it quickly became a…
The Lusty Vegan 